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Low Calorie Antioxidant Elderberry Extract Anthocyanins

Views: 20     Author: Lucianna Huang     Publish Time: 2024-01-11      Origin: Cady Tian

Everybody may knows Anthocyanins are a class of water-soluble flavonoids widely present in fruits and vegetables. 

Dietary sources of anthocyanins include red and purple berries, grapes, apples, plums, cabbage, or foods containing high levels of natural colorants. Elderberry is one of the most commonly used medicinal plants for anthocyanins recently.

BERRIES

Elderberry is one of the most popular anthocyanins source.


Do you want to know more about Elderberry?


1. The Sambucus nigra, L. plant is a member of the caprifoliaceae or honeysuckle family, 

    and can be found growing in shady, moist areas in Europe, Asia, North Africa, and North America.

2. Elderberry has been used in folk medicine to treat colds and flu.


It is most often taken as a supplement to treat cold and flu symptoms. Elderberry is promoted as a 

dietary supplement for colds, flu, and other conditions. It has also been promoted for COVID-19 

(the disease caused by the new coronavirus).

Health benefits of elderberry

There are many reported benefits of elderberries. Not only are they nutritious, 

but they may also help address cold and flu symptoms, support heart health, 

and fight inflammation and infections, among other benefits. 


High in nutrients

Elderberries are a low calorie food packed with antioxidants.

ELDERBERRY 1




One cup (145 grams) of fresh berries contain 

106 calories, 26.7 grams of carbs, and less than 

1 gram each of fat and protein (3Trusted Source).


High in vitamin C. There are 52 mg of vitamin C 

per cup of fruit, which accounts for 57% of the 

daily value.


High in dietary fiber. Elderberries contain 10 

grams of fiber per cup of fresh berries, about 

36% of the daily value Trusted Source.


A good source of phenolic acids. 

These compounds are potent antioxidants 

that can help reduce damage from oxidative 

stress in the body.


A good source of flavonols. Elderberry contains 

the antioxidant flavonols quercetin, kaempferol, 

and isorhamnetin. The flowers contain up to 10 

times more flavonols than the berries.


Rich in anthocyanins. These compounds give the fruit 

its characteristic dark black-purple color and are a strong antioxidant with anti-inflammatory effects.






May improve cold and flu symptoms

Black elderberry extracts and flower infusions have been shown to help reduce the severity 

and length of influenza.


High in antioxidants

During normal metabolism, reactive molecules may be released that can accumulate in the body. 

This can cause oxidative stress and may lead to diseases like type 2 diabetes and cancer.

Antioxidants are natural components of foods, including some vitamins, phenolic acids, 

and flavonoids, that are able to help remove these reactive molecules. Research suggests 

that diets high in antioxidants may help prevent chronic disease.


Elderberry Series

Commercial preparations of elderberry for the treatment of colds come in various forms, 

including liquids, capsules, lozenges, and gummies. Hunan Huakang Biotech Inc.

(www.huakangsw.com) Is providing the Black Elderberry Extract with Athocyanidins 5%-25%.


RAW MATERIALS

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Elderberry Extract


Product Name: Elderberry Extract
Botanical Source: Sambucus nigra L..
Part Used: Berry Part
Specification: 

Anthocyanidins 3%,5%,10%,15% 25%, 4:1, 10:1 

Appearance: 

Purple red fine powder, slightly bitter taste.


2024-01-11


FINISHED PRODUCTS


ELDERBERRY CAPSULES

ELDERBERRY CAPSULES


ELDERBERRY SYRUP

    ELDERBERRY SYRUP


ELDERBERRY GUMMIES

ELDERBERRY GUMMIES


ELDERBERRY Throat Lozenges

ELDERBERRY PASTILLES

  

ELDERBERRY Pastilles

ELDERBERRY THROAT LOZENGES

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Hunan Huakang Biotech Inc., was founded in 2003, specializing in the processing and production of extracting active ingredients from natural plants, tablets, capsules, confectionery punches.
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