Astragalus has been used in traditional Chinese medicine for centuries. Its main use has been to boost the body's immune system. But it also has been used to treat other conditions, including heart disease. That raises the question of exactly what heart benefits astragalus might offer. And if it does offer heart benefits, are there side effects you should know about? Who should and who shouldn't use astragalus?
What Is Astragalus?
Astragalus is also called huang qi or milk vetch. It comes from a type of bean or legume. While there are multiple species of astragalus, most astragalus supplements contain Astragalus membranaceus. The herb is said to offer multiple health benefits for multiple conditions, including heart benefits.
Astragalus appears to work by stimulating the immune system. It has antioxidant effects that inhibit free radical production. In the body, free radicals damage cells and are linked to many health problems associated with aging. There is, though, no known way to stop free radicals completely.
In Traditional Chinese Medicine, the herb was hailed as a protector against stresses, both mental and physical. Astragalus provides health benefits to a number of body systems and ailments. Although more studies in humans are needed to solidify its effectiveness, success in rats, mice and other animals have prompted progressive research on the herb.
Because of the tremendous success of so many research studies and trials, new information about astragalus is coming to light all the time. In general, its greatest strength is preventing and protecting cells against cell death and other harmful elements, such as free radicals and oxidation.
According to continuing research, astragalus health benefits include:
1. Acts as an Anti-Inflammatory
Inflammation is at the root of most diseases. From arthritis to heart disease, it’s often the culprit of the damage. Many studies show that thanks to its saponins and polysaccharides, astragalus can reduce inflammatory response in connection to a number of illnesses and conditions, from helping to heal wounds and lesions to reducing inflammation in diabetic kidney disease.
2. Boosts the Immune System
In terms of reputation, boosting the immune system is astragalus’ claim to fame. It’s been used in this capacity for thousands of years. A study out of Beijing displayed its ability to control t-helper cells 1 and 2, essentially regulating the body’s immune responses.
3. Slows or Prevents the Growth of Tumors
Many recent screenings have shown the success of astragalus saponins, flavonoids and polysaccharides in decreasing or eliminating tumors. In instances of chemoresistance treating liver cancer, astragalus has shown potential in reversing multidrug resistance and as an addition to conventional chemotherapy, according to a study published in the Journal of Pharmacy and Pharmacology.
4. Protects the Cardiovascular System
The flavonoids present in astragalus are antioxidants that help prevent plaque buildup in arteries and narrowing of vessel walls by protecting the inner wall of the vessel. In addition, a 2014 study published in the Chinese Journal of Integrative Medicine suggests injection of astragalus, combined with conventional treatment for viral myocarditis (inflammation of the middle layer of the heart wall), makes treatment more successful in heart conditions.
Other studies have shown its ability to reduce blood pressure and level of triglycerides. High levels of triglycerides put individuals at risk for many forms of heart disease, such as stroke, heart attack and hardening of artery walls.
During a heart attack, heart muscle damage occurs when there is a lack of blood supply and oxygen. At that time, calcium overload creates secondary damage. Astragalus may prevent additional heart muscle damage by regulating calcium homeostasis in the heart.
5. Regulates and Prevents Diabetes and Illnesses Related to Diabetes
Astragalus has been studied progressively as an antidiabetic. Studies show its ability to relieve insulin resistance and treat diabetes naturally. The herb’s collection of saponins, flavonoids and polysaccharides all are effective in treating and regulating type 1 and 2 diabetes. They’re able to increase insulin sensitivity, protect pancreatic beta cells (the cells in the pancreas that produce and release insulin) and also act as anti-inflammatories in areas related to diabetes symptoms.
Kidney disease in diabetics is also a common problem, and astragalus has been used to treat kidney illness for many years. More recent studies in humans and animals have shown astragalus can slow the progress of kidney problems in diabetics and protect the renal system.
6. Contains Antioxidative and Anti-Aging Capabilities
Oxidation due to free radical damage is the main component in disease and aging, and many elements found in astragalus fight free radical damage and prevent of oxidative stress. The herb’s polysaccharides have positive effects on the immune system and improvement of the function of the brain, both of which could lengthen life span.
7. Aids in Wound Healing and Minimizes Scarring
Because of its anti-inflammatory qualities, astragalus has a long history of treating wounds. Radix astragali, another name for the dried root of astragalus, has been used in Traditional Chinese Medicine for the repair and regeneration of injured organs and tissues.
In a 2012 study by the Institute of Pharmaceutics at Zhejiang University, wounds treated with astragaloside IV (the active ingredient in dried astragalus root) showed recovery rates increase two- to threefold over 48–96 hours. It was concluded that astragalus is a promising natural product for anti-scarring and healing in wounds.
8. Alleviates Symptoms of Chemotherapy
Astragalus has been shown to help patients receiving chemotherapy to recover more quickly and extend their life spans. In cases of severe chemotherapy symptoms like nausea, vomiting, diarrhea and bone marrow suppression, astragalus has been given intravenously and in combination with other Chinese herbal mixtures. Early research suggests its ability to reduce these symptoms and increase the efficacy of the chemotherapy treatments.
9. Treats Colds and Flu
Because of astragalus’ antiviral capabilities, it has long been used to treat common colds and the flu. It’s commonly combined with other herbs like ginseng, angelica and licorice. As with many other natural cold remedies, it seems to work better when used when healthy individuals use the supplement regularly in order to prevent the illness before it happens. A regimen of astragalus before the colder months of winter may help to prevent or decrease the number of colds and upper respiratory illnesses individuals will have throughout the season.
10. Provides Supplemental Therapy for Chronic Asthma
Astragalus has been used to treat chronic asthma and determined to be a successful supplemental therapy and asthma natural remedy. After being treated, hypersensitivity in airways decreased substantially and mucus production and inflammation were reduced in studies. By preventing or reducing asthma attacks, individuals could be relieved of chronic asthma issues.
Astragalus Extract / Astragalus Root Extract
Astragalus membranaceus (Fisch.) Bunge.
30%-80% Polysaccharide 1%-99% Cycloastragenol
Brown yellow powder
Pregnant or nursing women should not use astragalus root. If you have an immune system disease such as multiple sclerosis, lupus (systemic lupus erythematosus, SLE), rheumatoid arthritis, or another condition known as an "autoimmune disease," you should not use astragalus root.
As with any herbal supplement, always check with your health care provider before taking astragalus root.
How to Cook Astragalus Codonopsis Angelica Stewed Chicken Soup
Women are most suitable for drinking one week after the physiological period, which can quickly replenish blood and restore vitality. For people with bad spleen and stomach, people with poor face will also play a role in improving anemia.
Half of old hens (or black pheasants)
Go ji 9g
Jujube 10 pieces
Ginger slice 5 pieces
How to Cook
1.Cut the chicken into small pieces, wash and drain
2.Wash Codonopsis and Astragalus clean, soak for one or two hours
3.Add water to the casserole . Put chicken in with cold water.
4.After the boil, boil off the foam
5.Put ginger Codonopsis，Astragalus，Go ji ，Angelica，Jujube and Ginger slice.
6.Turn to low heat for 2 - 3 hours
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